EASY BAKED COCONUT CRUSTED SALMON OR CHICKEN (FROZEN)

In stock
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  • 2 salmon or chicken fillets (around ½ pound each)
  • 1 T melted coconut oil, divided, for greasing and brushing
  • 1/2 cup unsweetened shredded coconut
  • 2 T dried garlic-parsley mix
  • Salt to taste
  • 2 salmon or chicken fillets (around ½ pound each)
  • 1 T melted coconut oil, divided, for greasing and brushing
  • 1/2 cup unsweetened shredded coconut
  • 2 T dried garlic-parsley mix
  • Salt to taste
Food Facts
  • ,
  • ,
  • ,
Food Nutrients
  • 397,
  • 236,
  • 26.3 G,35%
  • 19.47 G,114%
  • 0 G,-
  • 130 mgs,43.33%
  • 83.77 mgs,38.07%
  • 5.55 G,1.85%
  • 2.78 G,9.94%
  • 1.36 G,-
  • 36.44 G,33.12%
  • 15.81 mcg,1.58%
  • 5 mgs,.33%
  • .629 mgs,3.7%
  • *,
  • -,
  • -,

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